Cider Apple Scionwood

  • Ashmeads Kernel Scionwood

    An old English winter russet, medium size, golden-brown skin with the crisp, dense, yellowish flesh, characteristic of russets: sugary and aromatic with intense flavor. Winner of taste tests.

    $4.00
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  • Baldwin Scionwood

    Large winter apple with tough, smooth, bright red skin with white stars. Good eating apple with crisp, juicy, somewhat aromatic yellowish flesh. Tree tend to be long lived.

    $4.00
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  • Bedan Scionwood

    Sweet to bittersweet cider variety. Very productive tree with some resistance to fire blight.

    $4.00
  • Bramleys Seedling Scionwood

    Large, green cooking apple from England. Very good apple for cooking and cider. Trees are very vigorous and spreading. Bears heavy and regular.

    $4.00
  • Bramtot Scionwood

    A bittersweet green cider apple with some russeting. High tannin juice. Biennial bearer.

    $4.00
  • Campfield Scionwood

    Medium to large yellow sweet cider apple. Skin is red striped with a slight yellow blush. A very good keeper

    $4.00
  • Clay Pot Scionwood

    A very pretty apple. Nearly round, medium to large cherry red fruit. Tree has a unique weeping growth habit. It is both a spur and tip bearer. Crisp, sweet flesh with just a hint of tartness.

    $4.00
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  • Dabinett Scionwood

    A bittersweet cider apple with greenish-yellow skin with a red blush. Blooms late and is a reliable cropping apple. Some scab resistance.

    $4.00
  • Fletcher Sweet Scionwood

    Medium green apple with some russeting. Flesh is white, juicy and crisp with minimum green hue. Medium keeper

    $4.00
  • Freyberg Scionwood

    Small, yellow/green apple with some russeting. White flesh is juicy and firm with a slight licorice taste.

    $4.00
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