Eating

  • Akero Scionwood

    Probably the best Swedish dessert apple, commanding the highest prices in the Swedish markets. Tile red over yellow, roundish, cone-shaped, crisp, juicy, raspberry tang. A winter apple in Sweden. It is the best summer apple following Early Joe, but...

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  • Almata Scionwood

    A small to medium-sized; red-fleshed, tart flavor apple. Color is pale red with gray bloom

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  • Apricot Scionwood

    Golden skin with russet freckles. Crisp, juicy flavor with intense, sweet, sharp pineapple flavor late in the season. Good for eating fresh, cooking and juice.

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  • Baldwin Scionwood

    Large winter apple with tough, smooth, bright red skin with white stars. Good eating apple with crisp, juicy, somewhat aromatic yellowish flesh. Tree tend to be long lived.

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  • Barry Scionwood

    Medium to large fruit with an intense solid dark red skin. Lasts 3 months in storage.

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  • Beautiful Arcade Scionwood

    A yellow apple with spashes of red. The firm, yellow flesh has a sweet taste. Not a good keeper. Can be used as a rootstock.

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  • Belle De Boskoop Scionwood

    Large greenish-yellow fruit with rough skin and dark red blush on exposed fruits. Crisp, tangy, highly aromatic flesh. Outstanding, all-purpose, tart apple. Heavy bearing. Triploid.

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  • Blue Pearmain Scionwood

    An old apple of uncertain origin, but probably American. It was noted by the Royal Horticultural Society of London in 1893 and widely grown in New York and New England in the 19th century. A large, slightly conical fruit with red and purplish-red...

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  • Bonnie Best Scionwood

    An excellent apple for pies, canning, and fresh use. Fruits are large with attractive pale red striping. Flesh is creamy color, crunchy, tender, juicy and slightly tart. Keeps well in storage.

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  • Braeburn Scionwood

    Late season apple of very high quality. Fruit is medium to large size with orangish-red blush over a green-yellow background. Quite tart and firm, good for eating and makes a fabulous pie. Rated high in fruit trials in Oregon and Washington, Braeburn is...

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  • Breaky Scionwood

    Medium sized, yellow-green apple with bright red stripes. Good apple for eating fresh and cooking.

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  • CandyCrisp Scionwood

    Golden, yellow skinned apple with a pink blush. Flesh is juicy and sweet with a pear-like flavor. Great keeper.

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  • Chenango Strawberry Scionwood

    A medium to large apple with yellow/greenish skin with some red stripping. A dessert apple that is good for lots of uses. The white flesh is firm, juicy and very aromatic. Trees are hardy but susceptible to fire blight.

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  • Cherry Cox Scionwood

    Sport of Cox Orange Pippin from Denmark. Often shows dark red stripes and splashes of the solid red fruit. Keeps in storage one month longer than others of this type.

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