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  • Geneva Red Scionwood

    Small to medium fruit. Thin green-yellow skin is nearly flushed red with stripes. Juicy, yellow flesh almost melts with tenderness. Great flavor.

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  • Ginger Gold Scionwood

    Can be picked green but will turn an attractive yellow with a blush if allowed to hang on the tree. Uiform fruit size. Keeps up to 6 months in storage. Ripens six weeks before Gibson Golden. Vigorous tree habit but no limb spreading is necessary.

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  • Gloster Scionwood

    Conic shape, attractive fully red fruit with calyx end shoulder bumps. Larger, mostly 3" diameter. Good flavor, crisp flesh. Tarter flavor than Delicious. Extremely productive tree. Tree vigorous, heavy cropper.

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  • Gold Ball Scionwood

    Large, round, yellow fruit with some russeting. Fair keeper, strong grower, and annual bearer.

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  • Golden Noble Scionwood

    Very handsome pure yellow fruit with creamy white flesh and excellent texture. One of the best cooking apples with high acid and an extremely good fruity flavor. Trees are upright, spreading and moderately vigorous. A special garden tree because of the...

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  • Golden Pearmain Scionwood

    Golden Pearmain is believed to be one of the original apples grown in Thomas Jefferson's orchards in Monticello. The medium-sized, somewhat conical fruit has an attractive golden-orange skin, marbled and striped with red and bronze. The fine-grained,...

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  • Golden Pippin Scionwood

    Medium sized apple with mostly yellow skin. Flesh is yellow, tender and very juicy. Excellent desert and cooking apple.

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  • Golden Russet Scionwood

    An old American cider apple, also good for eating and drying, and attractive for a russet. Tree medium to large, fruit medium to above. The sugary, dense flesh of this apple is the essence of the European reinettes.

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  • Golden Sweet Scionwood

    An extraordinarily sweet apple, so sweet that the "first bite can be a shock." It has no acid to balance the sweetness, so eating Golden Sweet can be like eating a tablespoon of honey. Fruit is medium to large with thin, smooth waxy yellow skin. The...

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  • Goodland Scionwood

    Flesh crisp, juicy and tender, makes delicious aromatic sauce and is also an excellent eating apple. Productive, annual bearer.

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  • Goof Scionwood

    A round, medium sized apple, pale green overlaid with deep purplish-red, and faint yellow streaks. White flesh is crisp, juicy and moderately subacid. Tree crops heavily with well spurred spreading growth habit.

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  • Grimes Golden Scionwood

    More complex flavor than its offspring Golden Delicious. Spicy, tangy, sweet with light yellow flesh. Best grown in warmer climates. Direct marketers seek out this fruit. Excellent pollinizer.

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