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Baldwin Scionwood

Large winter apple with tough, smooth, bright red skin with white stars. Good eating apple with crisp, juicy, somewhat aromatic yellowish flesh. Tree tend to be long lived.

Barry Scionwood

Medium to large fruit with an intense solid dark red skin. Lasts 3 months in storage.

Batul Scionwood

A medium sized apple with yellow skin and an orange blush. The flesh is crisp and juicy with a very sweet flavor.

Beacon Scionwood

Large, red apple with soft, sweet flesh. Good apple for eating fresh or cooking.

Beauty of Bath Scionwood

A small to medium, yellow with red flushing apple. Flesh is white, crisp and sweet/tart flavor.

Bedan Scionwood

Sweet to bittersweet cider variety. Very productive tree with some resistance to fire blight.

Belle Fille Scionwood

A large sweet-sharp French cider apple. Also used for sauce, pies and tarts.

Ben Davis Scionwood

A large, red stripped apple with hard, course flesh. One of the best keeper apples.

Benoni Scionwood

An early season variety originating in Dedham, Massachusetts around 1832. A high-quality dessert apple with smooth yellowish-orange skin mostly covered with bright red and deep carmine striping. The yellow flesh is fine-grained, crisp and juicy.

Berner Rosenapfel Scionwood

Medium to large, yellowish green with heavy red blushing apple. Flesh is greenish, fine grained, juicy, sweet, sprite flavour. Dessert and apple.

Bevan's Favorite Scionwood

A medium sized apple with yellow skin and bright red stripes. Flesh is crisp and firm with a subacid flavor.

Black Gilliflower Scionwood

Large, long, conical, ribbed apple which, when highly colored, becomes almost purplish. Distinctive unusual flavor, reminiscent of Spitzenburg, rich and sweet, with relatively dry flesh. Hangs well on the tree but do not allow to become overripe as flesh...

Black Limbertwig Scionwood

A medium to large red apple with yellow, juicy, Sweet-sharp, spicy and aromatic flesh.

Blanquina Scionwood

A medium sized, green/yellow apple with blush and russeting. A sharp cider apple that is not for eating.

Blenheim Orange Scionwood

Large, yellow and red apple with creamy, white course flesh. Sharply subacid, aromatic flavor similar to Roxbury Russet. Tip bearer. Immune to fire blight. Suscepible to scab.

Blue Ridge King Scionwood

A medium size, red apple with dark red stripes. Mainly an eating apple.

Bonne Hotture Scionwood

A small to medium sized, golden yellow apple with some russeting. The flesh is white, fine-grained and juicy with a sweet/tart flavor.

Bonnie Best Scionwood

An excellent apple for pies, canning, and fresh use. Fruits are large with attractive pale red striping. Flesh is creamy color, crunchy, tender, juicy and slightly tart. Keeps well in storage.

Bramley's Seedling Scionwood

Large, green cooking apple from England. Very good apple for cooking and cider. Trees are very vigorous and spreading. Bears heavy and regular.

Bramtot Scionwood

A bittersweet green cider apple with some russeting. High tannin juice. Biennial bearer.