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Almata Scionwood
A small to medium-sized; red-fleshed, tart flavor apple. Color is pale red with gray bloom
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Amere de Berthencourt Scionwood
French bittersweet cider apple. Greenish white fruit with a pink blush.
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American Golden Russet Scionwood
A southern variety, Classic russet, cider apple. Flesh is dense and sugary.
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Ananas Reinette Scionwood
Golden skin with russet freckles. Crisp, juicy flavor with intense, sweet, sharp pineapple flavor late in the season. Good for eating fresh, cooking and juice.
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Arkansas Black Scionwood
Very large, attractive, red or striped fruit. Excellent for sauce, cooking to a juicy lemony puree. Eaten fresh, quite sweet, slightly scented. Good for home orchards, as it ripens continuously over...
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Ashmeads Kernel Scionwood
An old English winter russet, medium size, golden-brown skin with the crisp, dense, yellowish flesh, characteristic of russets: sugary and aromatic with intense flavor. Winner of taste tests.
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Ashton Bitter Scionwood
Seedling of Dabinett x Stoke Red. A bittersweet cider apple. Produces a low acid juice with medium tannin.
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Autumn Berry Scionwood
A small green skinned apple with a yellowish flesh that has a pineapple taste.
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Baldwin Scionwood
Large winter apple with tough, smooth, bright red skin with white stars. Good eating apple with crisp, juicy, somewhat aromatic yellowish flesh. Tree tend to be long lived.
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Bedan Scionwood
Sweet to bittersweet cider variety. Very productive tree with some resistance to fire blight.
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Belle Fille Scionwood
A large sweet-sharp French cider apple. Also used for sauce, pies and tarts.
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Binet Rouge Scionwood
A small to medium French bittersweet cider apple. The flesh is pale yellowish, fine grained and firm. Hard. Somewhat dry, sweet, slightly bitter, flavourful and aromatic.
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Black Limbertwig Scionwood
A medium to large red apple with yellow, juicy, Sweet-sharp, spicy and aromatic flesh.
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Black Oxford Scionwood
Medium sized, round apple with deep purple skin. Good eating, cooking and cider apple.
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Blacktwig (Mammoth) Scionwood
A medium to large red apple with yellowish, juicy, breaking and aromatic flesh. Great keeper. Some disease resistance.
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Blanquina Scionwood
A medium sized, green/yellow apple with blush and russeting. A sharp cider apple that is not for eating.
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Blauacher Wädenswil Scionwood
A medium to large, green apple with a nearly complete red blush. The flesh is greenish, firm and juicy with balanced sweet and tart flavor. Scab resistant. Considered a sweet sharp cider apple. Good...
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Bottle Greening Scionwood
A medium to large green apple with white, tender and juicy flesh. Flavor is sweet/sharp and aromatic. Great all around apple.
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Bramley's Seedling Scionwood
Large, green cooking apple from England. Very good apple for cooking and cider. Trees are very vigorous and spreading. Bears heavy and regular.
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Bramtot Scionwood
A bittersweet green cider apple with some russeting. High tannin juice. Biennial bearer.
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