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Tangowine Scionwood
A medium sized, red apple. The flesh is white with red staining and crisp with a mild sweet/tart flavor. Very scab resistant.
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Tarbutton Scionwood
A very good cooking and eating apple. It has yellow skin with some red striping.
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Taunton Cross Scionwood
A medium size that is round to flattened. The skin is pale greenish yellow over which is a maroon wash marked with a pattern of darker stripes. Sometimes russeted. The flesh is white, often with a...
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Teorica Scionwood
A bittersharp cider apple.
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Tetofski Scionwood
Small, flavorful, can be used for cooking before ripe and eating when ripe
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Theilen Scionwood
A chance seedling. Top rated in flavor. One of the juiciest apples ever. Consistent bearer and bears young.
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Thick Banana Scionwood
A chance seedling. Yellow apple with yellow flesh and a thick skin. The taste is similar to Golden Delicious.
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Tiger Scionwood
Coming Soon
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Titus Pippin Scionwood
Orange blushed, orange, waxy skin. Large, open core. Vigorous tree is a heavy annual bearer.
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Tolman Sweet Scionwood
Skin pale, yellow, sometimes flushed, russet lines. Small to medium uniform fruit has white, very sweet, hard flesh. Long lived, very hardy tree is early to bear and productive. Once again in favor...
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Tom Putt Scionwood
A medium, green-yellow apple with red blush. Flesh is juicy, crisp and acidic.
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Tompkins King Scionwood
Fruit large to very large. Skin smooth, waxy yellow washed with orange red, Flesh yellowish, coarse, crisp, tender, flavor subacid. Good for cooking when green and excellent for eating when...
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Transcendent Crab Scionwood
A large variety of Siberian crab with red-orange skin. Flesh is yellow and juicy.
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Tremletts Bitter Scionwood
A red, medium size, bittersweet cider apple.
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Tsugaru Scionwood
Coming Soon
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Twenty Ounce Pippin Scionwood
Very large, striped red over a greenish background color. Flesh white and semi- firm. Excellent mid-season cooking apple also good for dessert. Medium sized tree comes into bearing young.
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Tydemans Early Scionwood
Early dessert apple
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Tydemans Late Orange Scionwood
Yellowish flesh has rich Cox-like flavor with a nice sugar-acid balance. Skin gold with green and red blush and conical shape. Late ripening.
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