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Merton Pearmain Scionwood
A cross of Laxton's Superb and Cox's Orange Pippin. A medium to large size, green-yellow apple with a red blush. Flesh is firm and juicy with an aromatic flavor.
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Milden Scionwood
A large, pale yellow apple with some red blushes. The white with some yellow flesh is coarse, juicy and tart. A good keeper.
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Milton Scionwood
Similar to McIntosh. Great for sauce.
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Mollies Delicious Scionwood
A very good to excellent early apple ripening 4 weeks earlier than Red Delicious. Fruits are large to very large, conical in shape with a pinkish red color. Has an exceptionally pleasing aftertaste. This quality can be maintained in storage for at least...
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Monroe Scionwood
A medium sized, red over yellow apple. The flesh is yellowish with a sweet-tart flavor. It is both a good fresh eating apple and cider apple.
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Morden 359 Scionwood
Wealth x Melba. Large, juicy, red fruit. Keeps until January.
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Mother Scionwood
Beautiful apple, good size with thin golden yellow skin covered with deep red marbled and striped with carmine. Fine tender, rich, aromatic flesh. Great fresh off the tree!
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Mott's Pink Scionwood
Medium size, yellow skin with pink blush apple. Flesh is pink with a tangy flavor.
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Munson Sweet Scionwood
A medium size, yellow apple with green dots and some russeting. Flesh is yellowish, fine grained, juicy and very sweet. Great for baking.
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Murray Scionwood
A cross of McIntosh and Red Melba. A medium sized apple with green/yellow skin with red stripes. Flesh is white, soft, juicy with a spritely flavor. Very disease resistant.
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Muskmellon Sweet Scionwood
A medium to large, sometimes very large, roundish conical very irregular and prominently ribbed; skin dull, pale greenish yellow; dots large; whitish, numerous. Flesh is greenish white, fine-grained, not very crisp or juicy with a sweet flavor.
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Muster Scionwood
Small, round, flat apple. Orangish red or pink skin with brown or grey spots. Crisp, pure white flesh that is very sweet.
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Mutsu Scionwood
Large, round, yellow eating apple. Flesh is crisp and juicy with a spicy flavor. Better keeper than Yellow Delicious
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Newtown Spitzenburg Scionwood
Greenish yellow skinned apple with flushed orangish red with dark red stripes and russet dots. Flesh is yellow, firm, coarse, and creamy with a sweet, subacid flavor.
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Niagara Scionwood
Red fruit is similar to McIntosh; high quality dessert apple.
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Nittany Scionwood
A medium to large, red apple. Flavorful, great keeper and doesn't brown quickly when cut.
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NJ 99 Scionwood
Yellow skinned, very pleasant flavored apple. Crisp and juicy flesh.
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Norland Scionwood
Good for cooking and fresh eating; stores well.
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Northern Lights Scionwood
A cross of Haralson and McIntosh. A large size, red apple. Very cold hardy.
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Northern Spy Scionwood
Large vigorous tree. One of the best winter apples in the East, also does well in Northern California. Fruit large, attractive, red and yellow, thin-skinned. Flesh yellowish, rather firm, very tender, crisp, juicy, sprightly subacid. Stores well. Good...
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