Heirloom Apple Scionwood

July Red Scionwood

Very attractive, large, red fruit. Strongly scented with vinous or loganberry flavor; sweet, soft, juicy, white flesh. Tree moderately vigorous.

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July Tart Scionwood

The apple is described as a "summer Granny Smith type"and is both a good eating and cooking apple. Fruit is medium or smaller, conical-shaped, with light-green skin which ripens to pale yellow. The white flesh is firm, fine-flavored, briskly tart, and...

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Junaluska Scionwood

A large apple with yellow skin and russet patches and a pink blush. Flesh is tender, juicy, and yellow with a subacid flavor.

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Jupiter Scionwood

Cross between Cox Orange Pippin and Starkling Delicious. More flavorful than Cox Orange Pippin and more disease resistant. Sets heavy crops. Triploid.

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Kaneb Sweet Scionwood

A cross of Tolman Sweet and Yellow Transparent. A small to medium size, yellow apple. Flesh is juicy and sweet. Good keeper and hardy.

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Karmijn de Sonnaville Scionwood

Rich robust flavor with masses of sugar and acidity and crisp juicy flesh. One of the strongest-flavored apples comparable to Ashmeads Kernel. Apples red or with red flush and larger than either parent. Flowers are large and beautiful. Susceptible to...

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Katharine Scionwood

A cross of Wagener and Ananas Reinette. Apple looks very similar to Waganer. A large, pretty apple with yellow-green skin partly covered with red and orange blush. Flesh is firm and juicy with a fine flavor.

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Kathryn's Favorite Scionwood

A medium, red apple. Flesh is sweet and spicy. Hardy.

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Keener Seedling Scionwood

A medium size, red apple with heavy russeting. Flesh is crisp and sweet. Good keeper. Very disease resistant.

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Kendall Scionwood

A large, red apple with white dots. Flesh is coarse and juicy with a mild, sweet flavor.

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Kent Scionwood

Medium sized apple that is a cross between Cox Orange Pippin and Jonathan. Flesh is white and crisp with a sweeter and milder than either parent. Good keeper

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Kestrel Scionwood

A cross of New York Red Spy and Macoun. A medium, red apple. The flesh is cream color, juicy, and crisp with a sweet/tart flavor. A high quality dessert apple.

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King David Scionwood

Medium size apple with pale green skin with some red overlay. Flesh is yellow, crisp and juicy with a flavorful spicy taste. Good storage. Excellent candidate for espalier. Resistant to fireblight.

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King Luscious Scionwood

The skin is greenish-yellow covered with deep red and overlaid with darker red striping. The flesh is yellowish-white, fine-grained, crisp and juicy.

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Kingston Black Scionwood

Apple crimson over yellow orange ground color. Bitter sharp juice ferments to a distinctively flavored hard cider without blending. Cider only, except for the very brave. Irregular growth habit.

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Kinnard's Choice Scionwood

A medium to large apple with yellow skin and washed maroon. Flesh is yellow, crisp, and juicy with a tart flavor.

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Knobbed Russet Scionwood

Its irregular, uneven surface is overlaid with rough gray and black russet and distinctive welts and knobs. The soft and sweet creamy flesh is fine-grained with a sweet flavor.

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Kronebusch Scionwood

A bittersweet cider apple discovered by Gary Smith at an unnamed location in Minnesota

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Lady Api Scionwood

Fruit small to very small, borne often in clusters, not quick to bear, but reliable. Susceptible to apple scab where springs are wet. Flesh white, firm, fine-grained; flavor aromatic, mild subacid becoming nearly sweet. Traditionally was used in...

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Lakeland Scionwood

Medium sized fruit dark red striped. Flesh is yellow sometimes slightly tinged with red. Fine textured, juicy, and mildly acid. Excellent for pies and sauce. Mild pleasant flavor, an excellent choice for the home orchard. Good all-purpose apple. Good...

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