Heirloom Apple Scionwood

Gala Brookfield Scionwood

Derived from Royal Gala. Fruit is dark red with bold stripes. Flavor is mild and sweet.

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Galarina Scionwood

A small to medium sized, yellow covered with red apple. Flesh is yellowish-white, firm, juicy, and aromatic with a slightly-tart flavour. Good keeper. Disease resistant.

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Gallen Scionwood

Early yellow apple

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Geeveston Fanny Scionwood

A small reddish-purple apple with a sweetly flavored white flesh. Great eating apple. Heavy cropper.

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Gemma Scionwood

A chance seedling spot of Roxbury Russet from Singing Tree Orchard. A large, dark red over greenish yellow skinned apple. Flesh is mild, sweet, sub acid, juicy, and coursely melting. Very productive tree. Fantastic keeper.

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Ginger Gold Scionwood

Can be picked green but will turn an attractive yellow with a blush if allowed to hang on the tree. Uiform fruit size. Keeps up to 6 months in storage. Ripens six weeks before Gibson Golden. Vigorous tree habit but no limb spreading is necessary.

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Gladstone Scionwood

A medium size, red apple. Flesh is white with a greenish tinge and can have red staining under the skin. Flesh is soft, crisp, juicy, and sweet-tart with a raspberry taste when very ripe.

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Glockenapfel Scionwood

Medium to large, yellow, bell shaped apple. The flesh is yellowish, crisp and dry with a tart and slight sweet flavor. Good for pie and sauce.

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Gloria Mundi Scionwood

A huge apple, probably the largest apple ever grown in the United States. Some apples commonly reach a pound or a pound-and-a-half. Although it is not considered a good fresh-eating apple, it is a fine cooking variety. The fruit is large to very large...

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Gloster Scionwood

Conic shape, attractive fully red fruit with calyx end shoulder bumps. Larger, mostly 3" diameter. Good flavor, crisp flesh. Tarter flavor than Delicious. Extremely productive tree. Tree vigorous, heavy cropper.

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GMAL 3563 Scionwood

A small, red apple with white flesh with pink staining. The flavor is sweet/tart.

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Gold Ball Scionwood

Large, round, yellow fruit with some russeting. Fair keeper, strong grower, and annual bearer.

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Golden Harvey Scionwood

A small, yellow apple with some russeting and red blush. Flesh is very spicy sweet.

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Golden Noble Scionwood

Very handsome pure yellow fruit with creamy white flesh and excellent texture. One of the best cooking apples with high acid and an extremely good fruity flavor. Trees are upright, spreading and moderately vigorous. A special garden tree because of the...

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Golden Nugget Scionwood

Cross between Cox Orange Pippin and Golden Russet. Small to medium, conical, long stemmed apple with yellow streaked apple with orange blush and some russeting. Very sweet, juicy and crisp flesh. Disease resistant. Does not keep long.

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Golden Pearmain Scionwood

Golden Pearmain is believed to be one of the original apples grown in Thomas Jefferson's orchards in Monticello. The medium-sized, somewhat conical fruit has an attractive golden-orange skin, marbled and striped with red and bronze. The fine-grained,...

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Golden Russet Scionwood

An old American cider apple, also good for eating and drying, and attractive for a russet. Tree medium to large, fruit medium to above. The sugary, dense flesh of this apple is the essence of the European reinettes.

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Golden Supreme Scionwood

Looks similar to a Golden Delicious. Flesh is white, firm and juicy with a great flavor. Ripens 10-12 days before Golden Delicious

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Gray Pearmain Scionwood

A large, green, pink blushed, russetted apple. Flesh is crisp, white, and juicy while being mildly tart with a pearlike taste. A good keeper.

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Greensleeves Scionwood

It is a mid season Golden Delicious type. Color is pale garnished with yellow, sometimes faint pink-orange flesh. Size is medium, shape oblong or round-conic. It is hardy and a partial tip bearer. Cropping is very heavy and the trees bear fruit very...

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Cooking