Heirloom Apple Scionwood

Ben Davis Scionwood

A large, red stripped apple with hard, course flesh. One of the best keeper apples.

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Berner Rosenapfel Scionwood

Medium to large, yellowish green with heavy red blushing apple. Flesh is greenish, fine grained, juicy, sweet, sprite flavour. Dessert and apple.

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Bevan's Favorite Scionwood

A medium sized apple with yellow skin and bright red stripes. Flesh is crisp and firm with a subacid flavor.

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Billy Bound Scionwood

A sweet, pleasant, lightly russeted apple of medium size to small. The fruit is blocky shape, uniform and scab free. The tree is large and spreading with a biennial bearing habit.

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Black Limbertwig Scionwood

A medium to large red apple with yellow, juicy, Sweet-sharp, spicy and aromatic flesh.

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Black Oxford Scionwood

Medium sized, round apple with deep purple skin. Good eating, cooking and cider apple.

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Blenheim Orange Scionwood

Large, yellow and red apple with creamy, white course flesh. Sharply subacid, aromatic flavor similar to Roxbury Russet. Tip bearer. Immune to fire blight. Suscepible to scab.

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Bloody Ploughman Scionwood

A medium size, red, ribbed apple. Flesh is crisp and juicy with a mello sweet taste. The white flesh gets a pink staining when it gets really ripe.

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Bonne Hotture Scionwood

A small to medium sized, golden yellow apple with some russeting. The flesh is white, fine-grained and juicy with a sweet/tart flavor.

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Bonnie Best Scionwood

An excellent apple for pies, canning, and fresh use. Fruits are large with attractive pale red striping. Flesh is creamy color, crunchy, tender, juicy and slightly tart. Keeps well in storage.

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Bramley's Seedling Scionwood

Large, green cooking apple from England. Very good apple for cooking and cider. Trees are very vigorous and spreading. Bears heavy and regular.

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Brock Scionwood

A cross between Golden Delicious and McIntosh. A large apple with red/pink skin. Flesh is cream colored, crisp and juicy with a sweet/sprightly flavor. Good keeper. Doesn't brown when cut.

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Brushy Mtn Limbertwig Scionwood

A medium sized red over yellow apple with yellow, crisp, very juicy, sweet-tart and highly aromatic flesh. Good keeper. Trees have a tendancy to grow in a weeping form.

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Burgundy Scionwood

Large, solid dark red apple with gloss like skin. Flesh is crisp with some red streaking as it ripens. Great eating apple. One of our favorites. Not a great keeper.

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Calville Blanc d'Hiver Scionwood

Uniquely shaped medium to large size fruit, skin yellow with light red flush. Fine textured. Flesh is tender, yellowish-white; flavor sweet, subacid, aromatic. Higher in Vitamin C than an orange. This is the gourmet culinary apple of France, excellent...

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Cameo Scionwood

A chance seedling. Resembles a Delicious apple. Bright red striping over a cream colored base. Fresh is firm, crisp with subacid, aromatic taste. Good keeper

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Canadian Strawberry Scionwood

A round apple that is medium to large. Yellow with some green background, striping, and red-orange spots. Flesh is juicy and slightly tart and has a distinctive flavor. Keeps about one month.

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Candy Crisp Scionwood

Golden, yellow skinned apple with a pink blush. Flesh is juicy and sweet with a pear-like flavor. Great keeper.

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Carolina Red June Scionwood

A small to medium, red apple with white, juicy, and brisk subacid flesh.

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Champlain Scionwood

Round, yellow apple with tender, juicy flesh.

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Cooking